Blueberry Mojito Recipe With Vodka

You'll have some mashed berries and some pieces. How to make a blueberry mojito.

Hustling at home and work? A sip of refreshing Blueberry

Use blueberry vodka for even more flavor) 4 oz.

Blueberry mojito recipe with vodka. Sometimes vodka is ok, but you would never see me ordering a grey goose martini. Try not to tear the mint leaves. Once divided into two glasses, add ice, a shot of rum in each glass, and top off with club soda.

2 sprigs fresh mint (reserve on sprig for garnish) 1 tbsp fresh blueberries (reserve a few for garnish) method. 0.5 blueberry simple syrup (see below) 1 ounce smirnoff blueberry vodka; Add the rum, lime juice and some ice to the shaker and shake.

What ingredients are needed for the mojito cocktail recipe? 😉 we have a muddler that you can use to make sure that you muddle the blueberries just right. Muddle all the ingredients in the cocktail shaker.

To make a blueberry mojito, bash blueberries, mint, and some sugar together then add white rum and a little club soda. 2 tbsp fresh lime juice. Add the vodka and fill the shaker with ice.

Place lime juice, frozen pink lemonade concentrate, frozen blueberries and fresh mint leaves into a glass. In fact, you could even play around with adding another herb like fresh basil. Cold river blueberry vodka 4 mint leaves ¾ oz.

Muddle, mashing the berries and the mint leaves. Add one cup of crushed ice and shake, shake, shake! Put the blueberries, lemons and sugar in a jug and muddle.

The key to a good mojito is all in the mint! The pineapple added a sweet tart topical flavor to the cocktail while the blueberry brought a nice fruity burst. Garnish your blueberry mojito drink with some extra blueberries and with a slice of lime.

Add ice to glass, filling about half way or so. Place your blueberries, sugar, lime juice and all then mint leaves to a cocktail shaker. Yes, you can make your blueberry mojito with vodka instead.

Muddle together the mint and sugar in a cocktail shaker. For the blueberry mojito recipe put the blueberries, the sugar, the lime juice and the mint leaves in a mixing glass. Muddle vodka, mint and blueberries together in a shaker.

Muddle and pour the blueberries, sugar, lime juice and the mint leaves in your glass which you have filled with ice. Add 60 ml white rum, and 1 tbsp lime juice in the glass and mix well using a tall spoon or a drink stirrer. With a cocktail strainer (optionally use a mesh strainer as well to filter out the pulp), pour the mixture over fresh ice in a highball glass.

Raspberries, strawberries, or even blackberries are all amazing. Lime juice topped with club soda. Add rum and club soda.

Top the glass with club soda until almost full. The goal is to get the nice and crushed but there will still be some larger chunks of blueberry left over. Garnish with a sprig of mint.

Muddle (break up) with a cocktail muddler or wooden spoon to release the mint flavour from the leaves and juice from the blueberries. Blueberries are wonderful in this, but if you have other berries on hand, use them. This smooths out the rough edge of the rum and makes this a great mojito cocktail recipe for the pool!

They’re just like the classic mojito, only with fresh blueberries muddled into the lime juice and mint to create a really refreshing summertime drink. In a cocktail shaker add mint leaves and fresh blueberries. Keep some space for ice cubes and the garnishing.

Pour over the rum and sparkling water and stir together. 6 fresh mint leaves, torn. How to make a mojito.

At the same time that the mint is muddled, we’re going to throw in 1/2 cup of fresh (frozen work too!) blueberries and muddle them in with the mint. Gently muddle blueberries and mint leaves by lightly pressing down on the mint leaves to release their flavour. Jorge likes to joke that i am a “southern hemisphere drinker”.

Though tbh, you can drink this all year round! Step 1, in a pitcher, combine the simple syrup, vodka, lime juice, and club soda. Using a muddler mash leaves and berries to release mint oils and blueberry juices.

Swap the rum for your favourite brand of vodka instead and you are good to go. Thank you for reading my blueberry mojito recipe post. In a bowl, muddle the blueberries with the mint and the sugar (full recipe down below).

I love rum and tequila, but i tolerate vodka, gin and scotch/bourbon. Sure, i’ll drink anything with a champagne floater, but this cocktail is particularly magical. 1½ oz stoli blueberry vodka.

How to make a blueberry mojito cocktail: This is very similar to a classic mojito. Add rum and pour into a glass filled with ice and top with club soda.

Add a few ice cubes. Step 2, in a small saucepan, over medium heat, combine. You can substitute rum with vodka.

Bruise the mint leaves and add them to the jug with lots of ice. And vodka.) blueberries, fresh mint, lime and a sprinkling of sugar in the raw get muddled together, mixed with a generous shot of rum, and then topped with chilled champagne. Taste warm summer days and perfect sunsets with this fruity combo of refreshing mint, sweet blueberries and tart lime.

To make this a blueberry mojito mocktail instead simply skip the rum and add in some lemonade instead. This drink is really, really versatile. Squeeze the lemon quarters into the mixture, add the ice, blueberry vodka, and sparkling water.

Add the blueberries and lightly muddle. Grab a short cocktail glass and add mint leaves, blueberries and lime juice. Garnish with extra blueberries, lime slices and mint leaves.

Add the white rum and top with soda water.

An easy recipe for Blueberry Strawberry Mojito cocktails